Dine Out Boston at 75 on Liberty Wharf | August 1–15
Dine Out Boston at 75 on Liberty Wharf | August 1–15
Dine Out Boston returns to the waterfront this summer, and from August 1 through August 15, 75 on Liberty Wharf is offering a limited-time opportunity to enjoy a three-course experience right on the harbor. With curated lunch and dinner menus designed around seasonal flavors, it’s a chance to slow down and enjoy a full meal by the water in one of Boston’s most dynamic neighborhoods.
Please note: Dine Out Boston menus are available for lunch and dinner only, and are not offered on Saturdays or during brunch service.
Lunch by the Water | $35 Three-Course Menu
Midday at the Seaport has a different rhythm. The light reflects off the harbor, boats move across the skyline, and the restaurant settles into a relaxed but polished pace that makes lunch feel like a break from the city without ever leaving it.
The three-course lunch menu is designed to be approachable yet elevated, ideal for business meetings, long-overdue catch-ups, or a solo reset with a view. Guests can expect fresh, seasonal dishes that highlight New England ingredients, paired with thoughtful plating and balanced portions that keep the experience light but satisfying.
What sets lunch apart here is the setting itself. Floor-to-ceiling water views and a steady flow of attentive service create an environment where everything feels unhurried, even in the middle of the day.
Dinner on the Harbor | $55 Three-Course Menu
As the sun sets over the Seaport, the restaurant transforms. Golden light stretches across the water, the skyline begins to glow, and dinner becomes a more immersive experience centered around timing, atmosphere, and connection.
The three-course dinner menu is designed with a slightly richer, more layered progression. It’s built for guests who want to settle in for the evening, whether that means a date night, a celebration, or a long dinner with friends who don’t want to rush the conversation.
Evenings here naturally lean into a more elevated pace. Guests often start with cocktails or wine while watching the harbor shift from daylight to city lights, creating a backdrop that feels distinctly Boston without being formal or rigid.
Drinks, Service, and the Full Experience
While the food is central to Dine Out Boston, the Seaport experience is equally defined by what happens around the table.
The bar program is designed to complement both lunch and dinner, with cocktails that highlight fresh ingredients and balance well with the menu. From crisp, citrus-forward pours to deeper, spirit-driven drinks, there’s something that fits both a midday break and an evening wind-down.
Service is a key part of what makes this experience feel complete. The team is focused on pacing, attention to detail, and creating a flow that allows guests to enjoy each course without feeling rushed. Whether it’s a first visit or a returning guest, the goal is consistency and comfort throughout the meal.
A Limited-Time Waterfront Dining Experience
Dine Out Boston is a short window, but it brings a different energy to the Seaport. It’s an opportunity to experience a full three-course meal at a set price point while enjoying one of the most scenic dining locations in the city.
Between the harbor views, seasonal menus, and a setting built for lingering, this is one of the easiest ways to turn an ordinary lunch or dinner into something more memorable.
Reservations are recommended, especially for dinner service, as availability tends to fill quickly during the two-week program.
August 1–15 only | Lunch $35 | Dinner $55