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Dine Out Boston Returns to the Seaport – Join Us Starting February 22

a plate of food on a table

Dine Out Boston is back, and we’re excited to be part of this citywide celebration of dining beginning February 22. It’s the perfect excuse to plan a weekday lunch, book a dinner reservation with friends, or finally try that dish you’ve had your eye on.

For a limited time, we’re offering a special three-course prix fixe menu:

Lunch – $35 (3 courses)
Dinner – $55 (3 courses)

Our Dine Out Boston menu highlights seasonal favorites, guest-loved classics, and a few standout dishes that showcase what we do best here on the waterfront.

Start with Something Classic (or Fresh)

Kick off your meal with a true New England staple:

Herbed Clam Chowder
New England clams, Maine potatoes, smoked bacon, Vermont dairy cream, and harvest ingredients come together in a rich, comforting bowl that feels like home, only better.

Looking for something lighter?

Boston Bibb Salad
Tender Bibb lettuce topped with Westfield Farm’s goat cheese, ripe Anjou pears, dried cranberries, honey-roasted pecans, and a bright lemon vinaigrette. It’s balanced, fresh, and full of texture.

Entrées to Savor

For those craving a classic done right:

75 All-Natural Burger
Ground beef chuck with lettuce, tomatoes, onions, and pickles on a toasted brioche bun, served with French fries. It’s simple, satisfying, and always a favorite.

Prefer something a little more indulgent?

Porcini Mushroom Ravioli
Roasted porcini mushrooms and baby spinach folded into delicate pasta, finished with a chardonnay cream sauce and parmesan cheese. Rich, savory, and perfect for a winter evening in the Seaport.

End on a Sweet Note

Save room for dessert. Trust us.

  • Molten Chocolate Cake with a warm, gooey center

  • Toffee Cake with deep caramel notes

  • Chocolate Chip Cookie in a Skillet, served warm for that just-baked feel

Each one is the perfect finale to your three-course experience.

Make Your Reservation

Dine Out Boston is one of the most anticipated dining events of the season, and tables fill quickly. Whether you’re joining us for a $35 lunch break or settling in for a $55 dinner by the water, we look forward to welcoming you.

Reserve your table starting February 22 and experience Dine Out Boston with us in the Seaport.

We’ll see you soon.